Serving up hummus! |
Flatbread and hummus are traditional and staple foods in Israel and the Middle East. When Jonathan studied Hebrew, his professor shared flatbread, hummus, and olive oil with the class, and so it just feels right for him to do the same with his students. Chickpeas are not always readily available here, so I was very thankful to find them again in time to whip up some tasty hummus, get the flatbread rolled out, cooked and delivered! It’s fun how much more relaxed the students are when we are sharing food, than when they are having class!
This year’s Intro to Hebrew class |
The kids enjoy sitting in “school” chairs and eating along side the students on food/culture days. |